Johns Hopkins UniversityEst. 1876

America’s First Research University

Meet Nancy Siegel

Nancy Siegel is a professor of art history and culinary history at Towson University. She is the author of Susie M. Barstow: Redefining the Hudson River School.

Published Works

Political Appetites
The Power of Food in Revolutionary America

Nancy Siegel

Publication Date: October 13, 2026
Binding Type